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Food & Beverage Director
- Marriott International
- Palma de Mallorca, Spain
- Level:Director / Head of
- Posted
Source: Marriott International’s own career site First seen
Open original posting (opens in a new tab)About the job
JOB SUMMARY. Functions as the strategic business leader of the property’s food and beverage/culinary operation, including Restaurants/Bars, Room Service and Banquets/Catering, where applicable. Position oversees the development and implementation of departmental strategies and ensures implementation of the brand service strategy and brand initiatives.
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